Maple Cinnamon Coffee Recipe (Sweet, Simple, and Cozy)

This recipe adds a simple twist to your daily cup with real maple syrup for sweetness and cinnamon for warmth.

Ingredients

  • 1 cup hot brewed Drip Ethos coffee (Ground State or Clarity)
  • 1–2 teaspoons pure maple syrup
  • ¼ teaspoon ground cinnamon
  • Optional: splash of cream or oat milk

Instructions

  1. Brew your coffee.
  2. Stir in maple syrup and cinnamon until well blended.
  3. Add cream or milk if desired and enjoy immediately.

Pro Tips

  • Use Theory Light if you like a brighter, more floral cup; Ground State if you want a bolder, roasted base.
  • Sprinkle a little cinnamon on top before serving for a café look.
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